Rye Leawood Menu (Update 2025)
Rye Leawood, a whiskey bar offering comfort food with a new American twist, is a must-visit establishment in Leawood, KS. This women-owned restaurant provides a diverse menu filled with vegan and vegetarian options, making it accessible to all diners. The breakfast and brunch selections are highlights, including dishes like Biscuits and Gravy Garden Greens and Whipped Goat Cheese with Speckman Honey. Customer reviews rave about the generous portions, flavorful dishes, and excellent service. Whether you're dining in for a special occasion or grabbing takeout for a casual meal, Rye Leawood's diverse menu and inviting ambiance make it a top choice for any dining experience. With a full bar, outdoor seating, and unique offerings like drive-thru service, Rye Leawood stands out as a versatile and enjoyable dining destination.
Breakfast
Biscuts and Gravy
Garden Greens, Sausage Gravy, Sunny Side Eggs
Spinach and Bacon Quiche
Garden Greens, Cottage Fries, Mornay
House- Smoked Salmon
Fennel, Red Onion, Capers, Garden Greens, Sour Cream, Toasted Bagel
Whipped Goat Cheese
Speckman Honey, Herbs, Country Ham, Grilled Toast, Garden Greens
Rye House Salad
Sherry Shallot Vinaigrette, Goat Cheese, Radish, Cornbread Crutons
Wedge Salad
Iceberg, Crispy Bacon, Blue Cheese, Tomato, Hard-Boiled Egg, Buttermilk Dressing
Caesar Salad
Romaine, Anchovy Dressing, Garlic Croutons, Parmesan
Crepes
Seasonal Fruit, Sweet Cream, Honey
Brunch Starters
Brunch Sides
Brunch Smoked Bacon
Brunch Smoked Sausage
Brunch Hash Browns
Ham gravy.
Brunch Wheat Toast
Brunch White Toast
Brunch Extra Egg
Brunch Cottage Friees
Herbs, Parmesan, and ham gravy.
Brunch Fresh Seasonal Fruit
Brunch House-Made Cornbread Muffins
Brunch Single Buttermilk Pancake
Spinach and Beet Salad
Candied Pracans, Roasted Squash, Pomegranate, Fresh Cheese, Sherry Vinaigrette
BBQ Dusted Pork Rinds
Deviled Free-Range Eggs
Pickled Vegetables
With Fresh Herbs
French Onion Soup
French Bread Crutons, Caramelized Onions, Gruyere, Scallion
Chicken Fried Rock Shrimp
Fried Onion Rings, Lemon Aioli
Lunch Starters
Lunch Sides
Anson Mill Grits
Mac and Cheese
With Crispy Bacon
Cottage Fries
Ham Gravy, Herbs, Parmesan
Seasonal Vegetable
French Fries
Kale Salad
Apples, Red Quinoa, Toasted Almonds, Dried Cranberries, Sherry Vinaigrette
Pan-Roasted Scotch Salmon
Wild Rice, Lemon Dressing, Garden Greens, Fennel, Carrot, Celery
Hanger Steak and Iceberg Wedge Salad
Crispy Bacon, Blue Cheese, Tomato, Hard-Boiled Egg, Buttermilk Dressing
Chicken Salad
Pecans, Apples, Fingerling Potatoes, Cranberries, Grilled Toast
Fried Chicken
Mashed Potatoes. Ham Gravy, Greens (all breast meat, additional $2)
Smoked Pulled Pork Sandwich
BBQ Sauce, Coleslaw, Fries, Pickles
Shaved Beef Philly Sandwich
Green Bell Peppers, Yellow Onions, Swiss Cheese, Fries, Pickles
Griddle-Seared Hanger Steak
Fries, Garden Greens, Cimichurri
Open-Faced Brunt Ends Sandwich
BBQ Sauce, Coleslaw, Fries, Pickles
"The Midtown" Burger
Two Griddled Beef Patties, Grilled Onions, American Cheese, Fries, Pickle
Shrimp and Grits
Spicy Pan Sauce, Scallions, Anson Mills White Corn Grits, Smoked Pork
Kale and Red Quinoa Salad
Crispy Salmon Cakes, Shaved Apples, Red Beets, Toasted Almonds, Dried Cranberries, Sherry Vinaigrette
Chopped Salad
Smoked Turkey, Pecans, Cranberries, Maytag, Bacon, Romaine, Buttermilk Dressing
Chicken and Dumplings
Bacon, Celery, Onion, Carrots, Herb Dumplings
Crispy Chicken Sandwich (Regular or Spicy)
Dill and Honey Brine, Lettuce, Red Onion, Dijonaisse, Fries, Pickles
Smoked Salmon Po' Boy
Crispy Salmon Cakes, Iceberg Lettuce, Creole Remoulade, Tomatoes, Fries, Pickles
Lunch Entrees
Mid Day Menu
Deviled Eggs
Hot Chicken Wings
Blue Cheese, Carrot, and Celery
Rye Butcher Board
Whole Grain Mustard, Pickles, Crostini
Pulled Pork Sandwich
Coleslaw, Fries, Pickles, and BBQ Sauce
Domestic Cheese Platter
House Salad
Goat Cheese, Cornbread Croutons, Radish, Fennel, Shallot, Sherry Vinaigrette
P.E.I Mussels
White Wine, Lemon, Braised Bacon, Shallots and Garlic
Crispy Amish Hen Livers and Gizzards
House Hot Sauce, Ham Gravy
Burnt Ends and Grilled Toast
Smoked Brisket, Pickled Celery, BBQ Sauce
Blue Crab Hushpuppies
Bell Pepper, Celery, Lemon, Spicy Aioli
Warm Brussels Sprouts and Smoked Ham
Soft Poached Egg, Bacon and Leek Vinaigrette, Grilled Toast
Butter Lettuce Salad
Endive, Red Beets, Gratefruit, Orange, Fresh Cheese, Candied Walnuts, Red Onion, Champagne Vinaigrette
Braised Pork Belly Croquettes
Romesco, Lemon and Parsley Salad
Anson Mills Farro Risotto
Citrus Chimmichuri, House Cured Coppa, Pickled Raisins, Almonds
Pale Ale Battered Oyster Mushrooms
Boulevard Pale Ale, Cherry Peppers, Lemon Aioli
Dinner Appetizers
Dinner Entrees
Roasted Rainbow Trout
Buttered Green Beans, Chive, Toasted Almond, Lemon
Griddle-Searded Hanger Steak
Fries, Summer Greens, Chimichurri
USDA Prime "Daily Grind" Burger
Cheddar, Red Onion, Lettuce, Pickles, Fries
Koji Aged Pork Rib Chops
Fingerling Potatoes, Grilled Endive, Pearson Mostarda, Pickled Apples
Braised Lamb Shank
Pastrami Spice, Sunchoke and Potato Puree, Brussel Sprouts, Creamy Dressing
Chicken and Mushroom Garganelli
Grand River Farm Shiitakes, Lemon, Onion Petals, Scallion, Herb Breadcrumbs
Slow Roasted Duck Leg
Citrus Herbert Rub, Handmade Smoked Sausage, Braised Bacon, Heirloom White Beans, Swiss Chard
3 Pieces
Whole Breast, Thigh and Leg. All White Meat $3 extra
Half Fried Chicken
Whole Breast, Thigh, Leg, Wing, and TenderAll White Half Chicken $6.25 Extra
Whole Fried Chicken
2 Breasts, 2 Thighs, 2 Legs, 2 Wings, 2 Tenders $10.50 Extra for All White
Famous Fried Chicken
Reserve Steak Menu
USDA KC Strip
14oz Hand Cut E3 Black Angus Beef
USDA Choice Filet Mignon
10oz Hand Cut Creekstone Beef
USDA Prime Ribeye
14oz Hand Cut E3 Black Angus Beef
Double Cut Compart Duroc Pork Chop
16oz Brown Sugar Brined Bone in Chop
Green Peppercorn Demi- Glace
Bearnaise
Creamy Horseradish
Sauces to Add
Desserts
Lemon Meringue Pie
Banana Cream Pie
Dutch Apple Pie
Sugar Cream
Dixie Pie
Cranberry Tart
Mac and Cheese with Crispy Bacon
Roasted Garlic, Cheddar, Herb Breadcrumbs
Mashed Yukon Gold Potatoes
Garlic Butter, Sour Cream, Chive
Frech Fries
Fresh Herbs, Parmesan, Ham Gravy and Ketchup
Loaded Baked Potato
Cheddar, Crispy Bacon, Scallions, Sour Cream
Pan Roasted Brussel Sprouts
Garlic, Shallot, Butter, Fresh Herbs
Blackened Cauliflower
Acorn Squash Puree, Fried Capers, Honey Mustard
Chilled Roasted Beets
Sherry Vinaigrette, Scallion, Fresh Horseradish
Grilled Sweet Potato
Maple Glaze, Fresh Cheese, Pecans, Herb Chimichurri